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Botanas
Sopas
ENSALADAS
Dressing Choice: Ranch, Lime Vinaigrette, or Honey Mustard. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
A LA PARRILLA
Served with quacamole, sour cream, mixed cheese, and pico de gallo. With rice and your choice of refried or charro beans.
ESPECIALIDADES DE LAS CASA
DEL MAR
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
FROM MEXICO TO TEXAS
Served with rice and your choice of fried or charro beans.
KIDS MENU
Under 11 Years of Age Only. All plates are served with your choice of French fries or rice and beans.
DESSERTS
BEVERAGES
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
BREAKFAST
SERVED UNTIL 3 PM CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
DAILY LUNCH SPECIALS
SERVED MONDAY-FRIDAY FROM11:00 AM-3:00 PM SERVED WITH RICE AND YOUR CHOICE OF REFRIED OR CHARRO BEANS (EXCEPT FOR LETY'S). CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.